Wednesday, 22 March 2017

Baked Chicken Wings

So another easy peasy one here. Nothing much to do, but rest assured you'll have some dainty looking delicious wings on your plate for dinner. This is one of those 3 steps dishes. Lemon Pepper Chicken is another of my favourite 3 steps dishes.
So the 3 steps here are ;
Step one : You toss the wings in some seasoned flour
Step two:  Put those wings in the oven to bake, for about 40 mins, while you sip on some wine, take a shower or go for a walk, entertain your guests. (Yeah !!!Really!!!)
Step 3: Toss those wings in a pan with a couple of sauces. Tada!!!!! We're done!!!!

If this sounds like a perfect weekday menu item, it sure is. Just as much it sounds like a perfect dish to serve while you have friends coming over. Geez this dish is kinda versatile. Pefecto!!!!!
I used a combination of barbecue sauce , honey and chilly sauce, but I am so sure, these wings will taste great with just about any combination of sauces. I'm thinking terriyaki, mustard and honey, chilly and soya, siracha. The possibilities seem endless. Good luck then!!!! Let's get baking.

Baked Chicken Wings

Ingredients :

1 cup : Flour
1 Kg   : Chicken wings ( cut into 3 pieces)
1 tbsp : Grated garlic
1 tsp   : Paprika
Salt and pepper to taste

4 tbsp : Barbecue sauce
2 tbsp : Honey
1 tbsp : Chilly Sauce

1. Pre- heat the oven to 200 C
2. Wash the wings, drain the water and keep them aside.
3.Mix the flour, salt and pepper, grated garlic. Toss the wings in the flour mixture till well coated.
4. Place the wings on a greased oven tray. Bake the wings for 45 mins, flipping them once around the 20 minute mark.
5. In a pan, toss in the sauces. Add the baked wings and mix together till the wings are coated well.

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